Restaurant
Welcome
Located on the lands of Dionysus, the greatest temple of Anatolia, and on the fertile slopes of Teos, Ayda Winery & Vineyards combines wine production with gastronomy to offer unforgettable experiences to its guests. Our carefully produced vegan-certified wines are paired with the most special flavors of Anatolian cuisine, providing an experience that stays in both memory and palate.
You are invited to enjoy a delightful meal in a peaceful environment, away from the city bustle, accompanied by the tranquil sunset views of Ayda Vineyards.
Flavors from Anatolian Cuisine
We offer an unforgettable gastronomic experience by pairing the rich flavors of Anatolia with the high-quality wines of Ayda Vineyards. Vegan-certified wines produced from grapes cultivated with organic farming methods at Ayda Vineyards perfectly complement the millennia-old culinary heritage of Anatolia with a modern touch. Traditional flavors are matched with wines made from Foça Karası, Petit Verdot, Cabernet Sauvignon, Merlot, Syrah, Pinot Noir, Sauvignon Blanc, and Narince grapes, creating a unique feast for the palate. This experience, presented amidst nature and among the vineyards, attracts both food lovers and wine enthusiasts. Ayda Vineyards stands out as a special destination blending the deep-rooted cuisine of Anatolia with refined wine culture.
Izmir Ayda Winery & Vineyards: Menu
You are invited on a culinary journey amidst the vineyards and nature. Menus prepared with seasonal ingredients sourced from local producers await you at Ayda Vineyards. Main courses are prepared with slow-cooked techniques, while appetizers include alternatives such as stuffed meatballs, Levantine-inspired dishes, and "çi börek". Ayda Winery also caters to guests with different dietary preferences.
Our vegan-certified wines, produced in our vineyards, perfectly complement your meals, delivering a unique taste with every sip. Our meticulously prepared menu offers original flavors to delight your palate. For an unforgettable gastronomic experience paired with wine, we invite you to Ayda Vineyards.
Ayda Vineyards MenuElegant Experience Surrounded by Nature: Vineyard House Restaurant in Izmir
Ayda Vineyards Restaurant offers a calm and elegant dining experience amidst natural beauty. Located in the middle of lush vineyards, our restaurant provides delightful moments for guests with its refined design and peaceful atmosphere. Be ready for a gastronomic journey in nature with our vegan wines and special dishes from Anatolian/Turkish cuisine. Discover this experience that pleases both the eyes and the palate.
Our Vegan Wines: From Production to Your Table
With our vegan wines made from carefully processed grapes from Ayda Vineyards, we bring a natural story to your table. Produced using methods that prioritize nature, our wines provide a unique taste experience with every sip.
In our restaurant, we pair these special wines with delicious dishes. At Ayda Vineyards, an unforgettable gastronomic experience awaits you, with wine and food pairings suitable for every palate.
RESERVATION
Discover the finest experiences of wine and taste at Ayda Vineyards. Make your reservation now to enjoy an unforgettable experience with our carefully prepared flavors in the peaceful atmosphere of our vineyards!
Reservation